Can an expat pastry chef find work in Thailand with the help of an agent?

The discussion revolves around the challenges an expat pastry chef faces in finding work in Thailand. While some commenters express skepticism about the feasibility of working without a proper work permit and sponsorship from an employer, others suggest avenues such as collaborating with a Thai partner to open a bakery or directly applying to restaurants for job opportunities. Key points emphasized include the necessity of an employer providing visa paperwork, the issue of salary requirements for work permits, and the growing interest in international food among Thais.