@Jack ***************
Yes agree with John good friend of mine runs with his wife a highly succesful Bar/Restaurant he gets supplies thats about all anyone is looking will see him do. Apart from telling staff if customers are waiting.
Training to do drinks/food etc is ok. But you get caught its a big brown envolope or problems.
Also depends where you are, phi phi, koh phayam out of the way placea like that people get away with it.